The band is back this week to perform at the market at Paulus Park, 200 S. Rand Road.
Friday’s lineup includes vendors that have become favorites since the Farmers Market opened earlier this summer like Jimmy’s Bag ‘O Donuts. There’s also a lot of fresh produce.
If you are heading out to the market and looking for a new recipe, try this one from Food.com. It’s an easy to make and great for game day or everyday.
10 tomatillos, husked
1 small onion, chopped
3 garlic cloves, chopped
2 jalapeno peppers, chopped
1/4 cup cilantro, chopped
salt and pepper
1. Place tomatillos in a nonreactive saucepan with enough water to cover. Bring to a boil. Simmer until tomatillos soften and begin to burst, about 10 minutes.
2. Drain tomatillos and place in a food processor or blender (you can also use a hand hold blender -- and do it right in the pot) with onion, garlic, jalapeno peppers, cilantro, salt and pepper. Blend to desired consistency.